About brand
Semi-dry champagne is produced by the method of periodic reservoir champagnization. To obtain the unique taste, the blending, mixing of different types of wine, takes place before champagnization. Thanks to that, the taste of «Soviet” is harmonious, saturated and light.
Thanks to the blending, «Soviet» has light, harmonious and saturated taste
Peculiarities
Goes well with nuts, cheese, seafood, white meat, tangerines and New Year.
Technical details
- ABV: 10.5-12.5%
- Capacity: 0.75 l